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Chapter 1 (Occupational Health and Safety Hazards)
ASU-CHARRM
•
Há 8 anos
Basic knife skills and different types of vegetable cutting
Ramesh Babu Katuri
•
Há 6 anos
Food Labelling - Full Information about the topic
Centre of Food Technology, University of Allahabad
•
Há 6 anos
Chemical food contaminants kmk
keranjangkuliah
•
Há 13 anos
RA 11058
JaypeeRojas
•
Há 3 anos
Food enzymes
Bahauddin Zakariya University lahore
•
Há 6 anos
Food chemistry
Sanjai
•
Há 8 anos
Recruitment and selection
ravi kant
•
Há 7 anos
Carbohydrates
Dr Syed Ismail Ibrahim
•
Há 10 anos
Food lipid
Lovely Professional University, Phagwara
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Há 9 anos
Structure and properties of water
AISWARYA BALAKRISHNAN
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Há 7 anos
Performance appraisal
Mandeep Gill
•
Há 8 anos
Research methods in industrial and organizational psychology
Seta Wicaksana
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Há 8 anos
Industrial psychology
Manjeet Mishra
•
Há 7 anos
Psychological testing
Jijiga University
•
Há 5 anos
Psychological tests
Neha Bhatt
•
Há 6 anos
INNOVATIONS IN MARKETING
praveensureshpai
•
Há 10 anos
The Catering Operations Hygiene Issues
Mária Kollár
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Há 9 anos
Cooking terms
Maricel Sanchez
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Há 10 anos
Storage
Dr. Sunil Kumar
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Há 10 anos