2. Why?
Epidemiological studies are based on
sick and well people to determine the
crucial difference between those who get
disease and those who are
spared…………….
3. An epidemiological studies are
aimed to find…………….
Nature and extent of the disease
Causative agent
Sources of infection
Period of communicability
Mode of transmission
Susceptibility of population
Incubation period
Method of prevention and control
6. a. Asking Questions
The key information can be approached
through a series of questions
Related to health events
What are the actual and potential health
problems its manifestations and
characteristics?
7. Who are affected, with reference to age,
sex, social class………?
Where are they occur in terms of place?
Which populations are increased at
risk?
When does it happen in terms of day,
month, season etc……….?
8. Why does it happen in terms of
contributing or causative factors?
Which problems have declined?
Which problems are increasing or have
the risk to increase?
9. Related to health action
What can be done to reduce the problem
and its consequences?
How can it be prevented in the future?
What action should be taken by the
community to prevent and manage the
problem?
10. Action taken by the health services?
Action taken by other sectors?
Where and for whom these activities
carried out?
What resources are required in future?
How are the activities to be organized?
What difficulties may arise, and how it
has to overcome?
11. b. Making Comparisons
This approach is to make comparisons and
draw inferences.
Comparison may be made
between different population at a given time
eg. Rural with urban population
between sub group of population
eg. Male with female population
between various periods of observation
eg. Different seasons
12. • Case Counts
• Rates
• Ratios
• Proportions
Tools of
Measurement
13. Case Counts
The case count refers to the
number of cases of a disease or
other health phenomenon being
studied
eg Number of cases of Still births
It Can be useful for allocation of
health resources
14. Rate
The rate measures the occurrence of some
particular event ( development of disease or
the occurrence of death) in a population
during a given period of time.
Expressed as:
Example: Death rate:
n
y
x
10×
1000
yearsameofpopulationyear-Mid
yearoneindeathsofNumber
×
15. A rate comprises the following
elements- Numerator,
denominator, time specification
and multiplier.
The time specification is usually a
calendar year
The rate is expressed per 1000 or
some other round figure like
100,000.
16. Various categories of rates
1. Crude rate: These are actual observation
rates. Eg: Birth rate, Death rate
Crude rates are un standardized rates
2. Specific rate: These are the actual
observed rates due to specific causes
(tuberculosis) occurring in specific groups
(age-sex) during specific time period
(annual, monthly, weekly)
17. 3. Standardized rates: These are obtained
by direct or indirect method of
standardization
Eg: age and sex standardized rates
18. Ratio
The ratio is the most fundamental
measurement in epidemiology using
two variables X and Y
Obtained by dividing one quantity by
another with out implying any specific
relationship between numerator and
denominator
Expressed as:
yx
or
y
x
;
19. The number of children with
scabies at a certain time
The number of children with
malnutrition at a certain time
Other examples: Sex-ratio,
Doctor-population ratio,
Child-woman ratio
20. Proportion
The proportion is a ratio where the
numerator is included in the
denominator
Usually proportions are expressed as a
percentage
Proportion is the part of the whole
Expressed as 100
timesameinchildrenofnumberTotal
timeaatScabiesofNumberThe
×
21. Numerator: It refers to the number of times
an event has occurred in a population
during specified time period.
It is a component of denominator
Denominator: It may be related to the
population or related to the total event
Related to population: Mid year population
Related to total events: Number of accidents
for 1000 vehicles
22. OUR ROLE
• Screening
• Notification
• Evaluation of Health
Services
• Management
• Prevention and control