The document discusses the concept of kindness and its importance in the workplace. It begins by describing the author's spiritual awakening and realization that her purpose was to be of service. It then provides examples of how demonstrating kindness towards colleagues, employees and customers can benefit businesses by improving relationships, loyalty and productivity. The author advocates for the "Kindness Diet" as an approach for humanizing HR practices and creating happier, healthier work environments.
1. The
Kindness Diet
Written by Mari-Lyn Hudson Harris
My vision and passion is to have world kindness.
At the end of this book, I ask you to create some Kindness Bucks
and help seed kindness with hour bucks in your world. Spread
kindness around, three acts of kind deeds per day would result in
World Kindness.