SlideShare uma empresa Scribd logo
1 de 1
Baixar para ler offline
Spring Produce Guide
As the weather gets warmer, we are given a fresh
opportunity to try the new produce in season. Specific
availability may vary based on the part of the country you
live in, but these should be widely accessible.
VEGETABLES
Broccoli
GREENS
FRUITS
StrawberriesAvocado
ROOT VEGETABLES
FRUITS
Spinach
Onion
FOR REFERENCE:
WWW.ENTREPRISESCANADA.CA
FOR REFERENCE:
WWW.ENTREPRISESCANADA.CA
Apricot
Asparagus
Turnip
Rhubarb
Swiss Chard Herbs
Garlic
Learn more at foodinsight.org
@foodinsight @foodinsightFood Insight

Mais conteúdo relacionado

Mais procurados

Holiday party sign up
Holiday party sign upHoliday party sign up
Holiday party sign upChelsea Nash
 
Miss la sen vegetarian spring rolls
Miss la sen vegetarian spring rollsMiss la sen vegetarian spring rolls
Miss la sen vegetarian spring rollsMiss La Sen house
 
Salvia munzii web show
Salvia munzii   web showSalvia munzii   web show
Salvia munzii web showcvadheim
 
Daybreak Lavender Farm
Daybreak Lavender FarmDaybreak Lavender Farm
Daybreak Lavender FarmAshley Suzelis
 
Fhc real estate
Fhc real estateFhc real estate
Fhc real estatejojohoward
 
Updated Sign-Up List
Updated Sign-Up ListUpdated Sign-Up List
Updated Sign-Up ListChelsea Nash
 
CCH Lecture Series: Importance of Being High Grown.
CCH Lecture Series: Importance of Being High Grown.CCH Lecture Series: Importance of Being High Grown.
CCH Lecture Series: Importance of Being High Grown.Colcoffeehub
 
Our school canteen weekly menu by Klaudia Ziętek
Our school canteen weekly menu by Klaudia ZiętekOur school canteen weekly menu by Klaudia Ziętek
Our school canteen weekly menu by Klaudia Ziętekspecool
 

Mais procurados (12)

Recipe cards
Recipe cardsRecipe cards
Recipe cards
 
Recipe cards
Recipe cardsRecipe cards
Recipe cards
 
Holiday party sign up
Holiday party sign upHoliday party sign up
Holiday party sign up
 
Miss la sen vegetarian spring rolls
Miss la sen vegetarian spring rollsMiss la sen vegetarian spring rolls
Miss la sen vegetarian spring rolls
 
drink menu2
drink menu2drink menu2
drink menu2
 
Salvia munzii web show
Salvia munzii   web showSalvia munzii   web show
Salvia munzii web show
 
Daybreak Lavender Farm
Daybreak Lavender FarmDaybreak Lavender Farm
Daybreak Lavender Farm
 
Fhc real estate
Fhc real estateFhc real estate
Fhc real estate
 
Plant Hormones-URDU
Plant Hormones-URDUPlant Hormones-URDU
Plant Hormones-URDU
 
Updated Sign-Up List
Updated Sign-Up ListUpdated Sign-Up List
Updated Sign-Up List
 
CCH Lecture Series: Importance of Being High Grown.
CCH Lecture Series: Importance of Being High Grown.CCH Lecture Series: Importance of Being High Grown.
CCH Lecture Series: Importance of Being High Grown.
 
Our school canteen weekly menu by Klaudia Ziętek
Our school canteen weekly menu by Klaudia ZiętekOur school canteen weekly menu by Klaudia Ziętek
Our school canteen weekly menu by Klaudia Ziętek
 

Mais de Food Insight

How'd This Breakfast Get On My Plate?
How'd This Breakfast Get On My Plate?How'd This Breakfast Get On My Plate?
How'd This Breakfast Get On My Plate?Food Insight
 
Prebiotics and Probiotics
Prebiotics and ProbioticsPrebiotics and Probiotics
Prebiotics and ProbioticsFood Insight
 
Medicaid Recipients' Consumption, Trends, Attitudes and Drivers
Medicaid Recipients' Consumption, Trends, Attitudes and DriversMedicaid Recipients' Consumption, Trends, Attitudes and Drivers
Medicaid Recipients' Consumption, Trends, Attitudes and DriversFood Insight
 
Food Safety as Simple as 1-2-3
Food Safety as Simple as 1-2-3Food Safety as Simple as 1-2-3
Food Safety as Simple as 1-2-3Food Insight
 
IFIC Foundation Early Childhood Consumer Research
IFIC Foundation Early Childhood Consumer ResearchIFIC Foundation Early Childhood Consumer Research
IFIC Foundation Early Childhood Consumer ResearchFood Insight
 
A Parent's Guide to Whole Grains
A Parent's Guide to Whole GrainsA Parent's Guide to Whole Grains
A Parent's Guide to Whole GrainsFood Insight
 
3 Tips to Build a Healthy School Lunch
3 Tips to Build a Healthy School Lunch3 Tips to Build a Healthy School Lunch
3 Tips to Build a Healthy School LunchFood Insight
 
Grocery Delivery For Older Americans
Grocery Delivery For Older AmericansGrocery Delivery For Older Americans
Grocery Delivery For Older AmericansFood Insight
 
International Food and Information Council 2018 Food & Health Survey
International Food and Information Council 2018 Food & Health SurveyInternational Food and Information Council 2018 Food & Health Survey
International Food and Information Council 2018 Food & Health SurveyFood Insight
 
Adults Over 50 Nutrition & Health Findings
Adults Over 50 Nutrition & Health FindingsAdults Over 50 Nutrition & Health Findings
Adults Over 50 Nutrition & Health FindingsFood Insight
 
3 New Additions to the Nutrition Facts Label
3 New Additions to the Nutrition Facts Label3 New Additions to the Nutrition Facts Label
3 New Additions to the Nutrition Facts LabelFood Insight
 
The 10 Principles of Intuitive Eating
The 10 Principles of Intuitive EatingThe 10 Principles of Intuitive Eating
The 10 Principles of Intuitive EatingFood Insight
 
The Science of Taste
The Science of TasteThe Science of Taste
The Science of TasteFood Insight
 
4 Reasons to Fall in Love with Yogurt
4 Reasons to Fall in Love with Yogurt4 Reasons to Fall in Love with Yogurt
4 Reasons to Fall in Love with YogurtFood Insight
 
Diet-Proof Your Diet
Diet-Proof Your DietDiet-Proof Your Diet
Diet-Proof Your DietFood Insight
 
Build Your Own Snack Dip [INFOGRAPHIC]
Build Your Own Snack Dip [INFOGRAPHIC]Build Your Own Snack Dip [INFOGRAPHIC]
Build Your Own Snack Dip [INFOGRAPHIC]Food Insight
 
Genetics Glossary: Scientific Terms and Definitions
Genetics Glossary: Scientific Terms and DefinitionsGenetics Glossary: Scientific Terms and Definitions
Genetics Glossary: Scientific Terms and DefinitionsFood Insight
 
Build Your Own Fajita [INFOGRAPHIC]
Build Your Own Fajita [INFOGRAPHIC]Build Your Own Fajita [INFOGRAPHIC]
Build Your Own Fajita [INFOGRAPHIC]Food Insight
 
GMOs Lending A Helping Hand
GMOs Lending A Helping HandGMOs Lending A Helping Hand
GMOs Lending A Helping HandFood Insight
 

Mais de Food Insight (20)

How'd This Breakfast Get On My Plate?
How'd This Breakfast Get On My Plate?How'd This Breakfast Get On My Plate?
How'd This Breakfast Get On My Plate?
 
Prebiotics and Probiotics
Prebiotics and ProbioticsPrebiotics and Probiotics
Prebiotics and Probiotics
 
Medicaid Recipients' Consumption, Trends, Attitudes and Drivers
Medicaid Recipients' Consumption, Trends, Attitudes and DriversMedicaid Recipients' Consumption, Trends, Attitudes and Drivers
Medicaid Recipients' Consumption, Trends, Attitudes and Drivers
 
Food Safety as Simple as 1-2-3
Food Safety as Simple as 1-2-3Food Safety as Simple as 1-2-3
Food Safety as Simple as 1-2-3
 
IFIC Foundation Early Childhood Consumer Research
IFIC Foundation Early Childhood Consumer ResearchIFIC Foundation Early Childhood Consumer Research
IFIC Foundation Early Childhood Consumer Research
 
A Parent's Guide to Whole Grains
A Parent's Guide to Whole GrainsA Parent's Guide to Whole Grains
A Parent's Guide to Whole Grains
 
3 Tips to Build a Healthy School Lunch
3 Tips to Build a Healthy School Lunch3 Tips to Build a Healthy School Lunch
3 Tips to Build a Healthy School Lunch
 
Grocery Delivery For Older Americans
Grocery Delivery For Older AmericansGrocery Delivery For Older Americans
Grocery Delivery For Older Americans
 
Nutrition Over 50
Nutrition Over 50Nutrition Over 50
Nutrition Over 50
 
International Food and Information Council 2018 Food & Health Survey
International Food and Information Council 2018 Food & Health SurveyInternational Food and Information Council 2018 Food & Health Survey
International Food and Information Council 2018 Food & Health Survey
 
Adults Over 50 Nutrition & Health Findings
Adults Over 50 Nutrition & Health FindingsAdults Over 50 Nutrition & Health Findings
Adults Over 50 Nutrition & Health Findings
 
3 New Additions to the Nutrition Facts Label
3 New Additions to the Nutrition Facts Label3 New Additions to the Nutrition Facts Label
3 New Additions to the Nutrition Facts Label
 
The 10 Principles of Intuitive Eating
The 10 Principles of Intuitive EatingThe 10 Principles of Intuitive Eating
The 10 Principles of Intuitive Eating
 
The Science of Taste
The Science of TasteThe Science of Taste
The Science of Taste
 
4 Reasons to Fall in Love with Yogurt
4 Reasons to Fall in Love with Yogurt4 Reasons to Fall in Love with Yogurt
4 Reasons to Fall in Love with Yogurt
 
Diet-Proof Your Diet
Diet-Proof Your DietDiet-Proof Your Diet
Diet-Proof Your Diet
 
Build Your Own Snack Dip [INFOGRAPHIC]
Build Your Own Snack Dip [INFOGRAPHIC]Build Your Own Snack Dip [INFOGRAPHIC]
Build Your Own Snack Dip [INFOGRAPHIC]
 
Genetics Glossary: Scientific Terms and Definitions
Genetics Glossary: Scientific Terms and DefinitionsGenetics Glossary: Scientific Terms and Definitions
Genetics Glossary: Scientific Terms and Definitions
 
Build Your Own Fajita [INFOGRAPHIC]
Build Your Own Fajita [INFOGRAPHIC]Build Your Own Fajita [INFOGRAPHIC]
Build Your Own Fajita [INFOGRAPHIC]
 
GMOs Lending A Helping Hand
GMOs Lending A Helping HandGMOs Lending A Helping Hand
GMOs Lending A Helping Hand
 

Último

Beet Kvass The Probiotic-Rich, Fermented Tonic from Eastern Europe
Beet Kvass The Probiotic-Rich, Fermented Tonic from Eastern EuropeBeet Kvass The Probiotic-Rich, Fermented Tonic from Eastern Europe
Beet Kvass The Probiotic-Rich, Fermented Tonic from Eastern EuropeGarden Goddess, LLC
 
Reclaiming Pure Traditions Plants Enrichen Our Farms and Food.pdf
Reclaiming Pure Traditions Plants Enrichen Our Farms and Food.pdfReclaiming Pure Traditions Plants Enrichen Our Farms and Food.pdf
Reclaiming Pure Traditions Plants Enrichen Our Farms and Food.pdfStephen Gleave
 
Explore The flavors Of Indian cuisine In Budapest : Indian Palate
Explore The flavors Of Indian cuisine In Budapest : Indian PalateExplore The flavors Of Indian cuisine In Budapest : Indian Palate
Explore The flavors Of Indian cuisine In Budapest : Indian PalateIndian Palate
 
Empowering Communities: Food Donation NGO Making a Difference
Empowering Communities: Food Donation NGO Making a DifferenceEmpowering Communities: Food Donation NGO Making a Difference
Empowering Communities: Food Donation NGO Making a DifferenceLovely Foundation
 
HOTMEN TAJUR BOGOR JAWA BARAT INDONESIAA
HOTMEN TAJUR BOGOR JAWA BARAT INDONESIAAHOTMEN TAJUR BOGOR JAWA BARAT INDONESIAA
HOTMEN TAJUR BOGOR JAWA BARAT INDONESIAAPermataAnnisa3
 
Food Supplement Directive No. 333-2020.pdf
Food Supplement Directive No. 333-2020.pdfFood Supplement Directive No. 333-2020.pdf
Food Supplement Directive No. 333-2020.pdfMohamed Miyir
 

Último (6)

Beet Kvass The Probiotic-Rich, Fermented Tonic from Eastern Europe
Beet Kvass The Probiotic-Rich, Fermented Tonic from Eastern EuropeBeet Kvass The Probiotic-Rich, Fermented Tonic from Eastern Europe
Beet Kvass The Probiotic-Rich, Fermented Tonic from Eastern Europe
 
Reclaiming Pure Traditions Plants Enrichen Our Farms and Food.pdf
Reclaiming Pure Traditions Plants Enrichen Our Farms and Food.pdfReclaiming Pure Traditions Plants Enrichen Our Farms and Food.pdf
Reclaiming Pure Traditions Plants Enrichen Our Farms and Food.pdf
 
Explore The flavors Of Indian cuisine In Budapest : Indian Palate
Explore The flavors Of Indian cuisine In Budapest : Indian PalateExplore The flavors Of Indian cuisine In Budapest : Indian Palate
Explore The flavors Of Indian cuisine In Budapest : Indian Palate
 
Empowering Communities: Food Donation NGO Making a Difference
Empowering Communities: Food Donation NGO Making a DifferenceEmpowering Communities: Food Donation NGO Making a Difference
Empowering Communities: Food Donation NGO Making a Difference
 
HOTMEN TAJUR BOGOR JAWA BARAT INDONESIAA
HOTMEN TAJUR BOGOR JAWA BARAT INDONESIAAHOTMEN TAJUR BOGOR JAWA BARAT INDONESIAA
HOTMEN TAJUR BOGOR JAWA BARAT INDONESIAA
 
Food Supplement Directive No. 333-2020.pdf
Food Supplement Directive No. 333-2020.pdfFood Supplement Directive No. 333-2020.pdf
Food Supplement Directive No. 333-2020.pdf
 

Spring into Fresh Produce

  • 1. Spring Produce Guide As the weather gets warmer, we are given a fresh opportunity to try the new produce in season. Specific availability may vary based on the part of the country you live in, but these should be widely accessible. VEGETABLES Broccoli GREENS FRUITS StrawberriesAvocado ROOT VEGETABLES FRUITS Spinach Onion FOR REFERENCE: WWW.ENTREPRISESCANADA.CA FOR REFERENCE: WWW.ENTREPRISESCANADA.CA Apricot Asparagus Turnip Rhubarb Swiss Chard Herbs Garlic Learn more at foodinsight.org @foodinsight @foodinsightFood Insight